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This skim milk powder is widely used in:
| Product Name | Skim Milk Powder |
| Type | Spray Dried, Instant |
| Milk Fat (Max) | 1.5% |
| Protein (Min) | 34% |
| Moisture (Max) | 4.0% |
| Solubility Index | ≤1.0 ml |
| Scorched Particles | Disc B (or equivalent) |
| Total Plate Count | < 50,000 cfu/g |
| Titratable Acidity | ≤0.15% (as lactic acid) |
| Shelf Life | 18-24 months in cool, dry place |
| Packaging | 25kg multi-wall paper bag with PE liner |
Q1: What is the difference between whole milk powder and skim milk powder?
A: The main difference is fat content. Skim milk powder has most of the milk fat removed (typically <1.5%), making it high in protein and lower in calories, ideal for low-fat and high-protein applications.
Q2: What is the protein content of your skim milk powder?
A: Our skim milk powder contains a minimum of 34% protein, making it an excellent source of high-quality dairy protein for food fortification.
Q3: Is your skim milk powder suitable for infant formula?
A: It can be used as a protein ingredient in specialized nutritional products. For infant formula, strict compliance with specific regulatory standards (如 Codex, destination country regulations) is required. We can provide products meeting relevant specifications upon request.
Q4: How is the solubility of your skim milk powder?
A: It has excellent instant solubility, dispersing quickly and completely in cold or warm water without lumping, suitable for beverage and instant food production.
Q5: What is the MOQ and packaging?
A: Standard MOQ is one 20ft container. We offer 25kg bags and can discuss other packaging options like 25kg/500kg bags or bulk.
Q6: Do you provide technical data sheets and certificates?
A: Yes, we provide COA (Certificate of Analysis), SGS report, and other necessary documentation for each shipment.
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