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Vitamin premix is a food nutrient fortifier made by uniformly blending multiple vitamins in scientific proportions. It typically contains two or more vitamins from A, B-complex, C, D, E, K, etc., and can be customized according to different application requirements. Vitamin premix is used to enrich vitamin content in foods and prevent nutritional deficiencies. It is widely applied in infant formula, dairy products, beverages, health foods, and cereal products, serving as an efficient solution to enhance the nutritional value of products.
Main Characteristics of Vitamin Premix:
• Scientific Formulation– Precisely blended with multiple vitamins in scientific proportions to meet the nutritional needs of different populations
• Nutritional Balance– Adds multiple vitamins in one step, simplifying formulation design
• Good Stability– Uses encapsulation or stabilization technology to reduce vitamin loss during processing and storage
• High Uniformity– Thoroughly and evenly mixed, ensuring consistent nutritional content across every batch
• Customizable– Formulas can be tailored to customer requirements, with flexible adjustment of vitamin types and levels
• Easy to Use– Powder form allows direct addition to food ingredients; simple and convenient operation
• Compliant with Standards– Produced in accordance with international standards such as GB 14880 (China), FDA, and EU regulations
• Wide Application– Suitable for infant formula, dairy products, beverages, health foods, cereal products, and more
